Spaghetti with zucchini carbonar

If you want to save even more carbohydrates in summer, you can replace part of the spaghetti (or even all of it) with zucchini noodles – so-called “zoodles”. To do this, simply twist an additional zucchini through a spiralizer.

The zucchini strips do not need to be cooked separately: simply add them to the boiling water with the regular pasta in the last two minutes of the cooking time or toss them directly into the warm sauce.



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