Summer wraps with salmon
Light enjoyment: quick summer wraps with salmon, fresh herbs and skyr Looking for the perfect, light lunch for hot days? Then try our light summer wraps. Speicla Thanks
Fish recipes
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Grilling trout: Our summer recipe with caper-thyme butter
Grill like you’re on vacation: Make your own trout with aromatic caper-thyme butter Discover the perfect recipe for grilled trout with spicy caper-thyme butter. Simple, healthy and irresistibly delicious – this is how fish on the grill works! Speicla Thanks
Sea bream with fresh garden herbs
Holiday feeling from the grill: Our recipe for grilled sea bream with fresh garden herbs Bring your vacation home with our grilled herb sea bream. A simple and healthy recipe that is guaranteed to be a success. Grill now! Speicla Thanks
Grilling trout: recipe with caper-thyme butter
Grilled trout: This is how the fish works with spicy caper-thyme butter Discover the perfect recipe for grilled trout with spicy caper-thyme butter. Simple, healthy and irresistibly delicious – this is how fish on the grill works! Speicla Thanks
Pulled salmon burger recipe: The seafood alternative to the classic BBQ
Pulled salmon burger with cucumber & pomegranate: This is how modern and light we’re grilling this summer Would you like to score points with a trendy dish at your next barbecue evening? Then this pulled salmon burger is the right choice to transform fast food into a healthy summer highlight. Speicla Thanks
Salmon and pepper skewers with tzatziki: The quick recipe
Salmon and pepper skewers with tzatziki: The quick recipe for a light and healthy grill menu Forget heavy grill plates – these light salmon and pepper skewers bring a breath of fresh air and bright colors to your plate. Speicla Thanks
Grilled salmon with lime & herbs: This is how juicy you get the fish from the grill – in newspaper
Are you looking for a grilling method that is guaranteed to amaze your guests? With this recipe for salmon in newspaper you will show real sensitivity when grilling. Speicla Thanks
Grilled recipe for cod wrapped in leeks with lemon cream
Grilled fish is often considered a challenge because it easily falls apart or dries out. This is where leeks come into play: they not only serve as an aromatic flavor carrier, but also act as a natural protective layer. This means the cod stays wonderfully juicy and has a subtle smoky note without being directly…