Gluten-free diets can help you feel better. But do you want to give up cake? No thanks! We have brought you 14 delicious recipes that you will bake again and again. Just click through our gallery. We have also included a few tips for gluten-free baking. What is the best way to replace flour in…
Sweet meets sour: gluten-free apple and raspberry cake for the perfect coffee chat Juicy apples and summery raspberries are simply an unbeatable team on the cake tray. In combination with nutty millet flour, the result is a wonderfully digestible cake that is guaranteed to be gluten-free and tastes wonderfully juicy. Speicla Thanks
Two popular cake classics combined in one form: This festive Bundt cake disguises itself as a traditional buttercream cake. After baking, the airy sponge base is divided into two parts and layered with a fine vanilla pudding cream, sour cherry jelly and fine cherry liqueur. Covered with crunchy hazelnut brittle and decorated cherries, the result…
With an airy meringue topping: This is how the fine raspberry tart works without any gluten Fresh raspberries are in high season in July and bring a wonderfully sweet and sour note to summer cuisine. In this recipe, bright summer berries meet a crispy shortcrust pastry and an airy, light meringue with ground almonds. The…
Would you like a wonderfully fruity cake that everyone enjoys and is guaranteed to not give you a stomach ache? This gluten-free blueberry cake is super moist, baked in no time and the perfect companion for the coffee table. Speicla Thanks
Blackberries are in season from July and are the perfect fruit for a juicy cake. In our gallery you will find the most delicious recipes – from cheesecake to Tonka cake. We have also given you a few tips. Should you wash blackberries before baking? Yes, you should definitely wash blackberries before baking. However, you…
Summer enjoyment: Our recipe for the gluten-free apricot cake with nutty millet flour Would you like a wonderfully fruity summer cake that doesn’t contain any wheat flour? This gluten-free apricot cake scores with fine millet flour, which gives the dough a pleasantly nutty note and keeps it wonderfully juicy. Speicla Thanks
An absolute dream for cake fans: the recipe for the perfect buttercream bundt cake Two popular cake classics combined in one form: This festive Bundt cake disguises itself as a traditional buttercream cake. After baking, the airy sponge base is divided into two parts and layered with a fine vanilla pudding cream, sour cherry jelly…
Would you like a wonderfully fruity cake that everyone enjoys and is guaranteed to not give you a stomach ache? This gluten-free blueberry cake is super moist, baked in no time and the perfect companion for the coffee table. Speicla Thanks
Blackberries are in season from July and are the perfect fruit for a juicy cake. In our gallery you will find the most delicious recipes – from cheesecake to Tonka cake. We have also given you a few tips. Should you wash blackberries before baking? Yes, you should definitely wash blackberries before baking. However, you…
